'చికెన్ 65 || Street Food style Authentic Madras Chicken 65 Making In Telugu at Home || Vismai Food In this video we are going to learn how to make chicken 65 in telugu at home, Its very easy telugu recipe if you follow vismai food process as it is , tasty home made street food style madas chicken 65 will be ready, Watch the video and how to prepare chicken 65 at your home, cook and enjoy the delicious chicken 65. Watch the video till end and carefully note all the measurements and tips you will get the best street food type chicken 65 taste in home itself. #Chicken65 #VismaiFood #Chicken65inTelugu A small history of Chicken 65 Chicken 65 is a spicy, deep-fried chicken dish originating from Hotel Buhari, Chennai, India, as an entrée, or quick snack. The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary. It can be prepared using boneless or bone-in chicken and is usually served with onion and lemon garnish. Vegetarian variants like \"Paneer 65\" or \"Gobi 65\" use paneer or cauliflower instead. While the name \"Chicken 65\" is universally used to refer to the dish, there are many different theories claiming its origins. Our other fried chicken recipe Videos : Crispy Chicken Pakoda | చికెన్ పకోడీ https://www.youtube.com/watch?v=y9LDOvJR5f0 Crispy Chicken Fry | చికెన్ ఫ్రై https://www.youtube.com/watch?v=wVc6p06BKnM చికెన్ మంచురియా | Chicken Manchuria https://www.youtube.com/watch?v=lBHA-_NNM8Q Spicy Chicken Fry | కోనసీమ కోడి వేపుడు https://www.youtube.com/watch?v=1R9GoPeKN_0 KFC CHICKEN DRUMSTICKS https://www.youtube.com/watch?v=gJnp-F85i8w Tandoori Chicken https://www.youtube.com/watch?v=b9IM-CuYsvs For Complete Recipe and To Purchase Our Products visit https://www.vismaifood.com/ For more videos subscribe to our channel : www.youtube.com/channel/UCBSwcEOp0PMwhvE6FVjgITw?sub_confirmation=1 Follow us on Social Media: https://twitter.com/VismaiF https://www.instagram.com/vismaifoodies/ https://www.facebook.com/Vismai-Food-... Vismai Food Staff Executive Producer: Swetha Paruchuri Camera: Phani Sudhir Edit: Teja, Ajith'
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